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Our Blog | Recipes, insight and food stories at Slofoodgroup
Ginger Saffron Chicken Noodle Soup
A fresh take on classic chicken soup, this hearty soup (closer to stew, really) is made with spicy ginger and fragrant saffron. It's sure to beat the winter chills and warm you from the inside out.
Loaded Cauliflower Saffron Bake
Cauliflower Gratin is a fantastic low-carb option for a comforting, winter side dish. Try this fully-loaded bake with bacon, cheddar, green onion, saffron, and a hint of nutmeg or trade out ingredients as you see fit. This recipe can easily be made gluten free by using a gluten free flour and vegetarian by omitting the bacon.
How To Make Tahdig (Persian Rice)
Tahdig is a classic Persian rice dish that every cook should have in their culinary repertoire. It is actually quite simple to make. Also known as scorched rice, or crunchy rice, this delectable Persian side dish consists of a simple, seasoned rice with a crunchy crust.
Saffron Cream Popsicle with Dark Chocolate
Dark chocolate, saffron, rose petals, and almonds combine for a fancy frozen treat sure to please your most adventurous taste buds!
Ways to Incorporate Saffron Into Your Cooking
This article discusses the different ways to incorporate saffron into your cooking. There are a ton of recipes that could benefit from this versatile spice.
Chargrilled Carrot Saffron Dip
This charred carrot and saffron dip is not only delicious and impressive, it is vegan, dairy free, and void of gluten, meaning just about everyone will be able to enjoy it! Plus, it's so easy to make, requiring only a few ingredients (all with incredible flavor intensity). Make sure you serve it with the 8-minute homemade tortilla chips!