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Our Blog | Recipes, insight and food stories at Slofoodgroup
Mediterranean Zucchini Noodles with Saffron Dressing
This recipe includes many traditional ingredients, found in a fresh, Greek salad—cucumbers, olives, and feta made from sheep’s milk, plus salami, sun-dried tomato, zucchini noodles, and a shocking addition to the oil & vinegar dressing!
Saffron Bloody Mary
This Bacon Rimmed Bloody Mary with Saffron is an excellent way to liven up the senses at morning brunch—especially after a long night. Saffron pairs wonderfully with tomato, citrus, and spice, brightening the classic cocktail.
Saffron Riced Cauliflower
Saffron Infused Cauliflower Rice is such a simple, delectable way to tame down spicy dishes, tame the palate between bites, or meld multiple comfort foods together into a singular culinary experience with every taste. A low-carb alternative to traditional saffron rice made with basmati rice.
Devilled Eggs with Saffron & Crab
Saffron Devilled Eggs with Dungeness Crabs are an easy-to-make and impressive dish suitable for every potluck, holiday appetizer buffet, or upscale soirée. They are creamy, tangy, and loaded with sweet crab meat and the unexpected flavor of saffron!
Saffron Curry with Shrimp and Clams
Saffron Coconut Curry Fresh Seafood is a soul-warming curry dish with an intoxicating blend of spices that lingers on the tongue and in the sinuses and carries on to enliven the totality of one's senses.
