What Are Australian Black Winter Truffles
Australian black winter truffles are an edible fungus found in the soil at the base of certain trees in Australia. These truffles can also be identified as Perigord truffles or tartufo nero, when sourced from other areas of the world. Learn more about this spectacular truffle in this article.
How Long Do Black Summer Truffles Last
Summer Black Truffle season typically lasts from May into August. If you're lucky enough to get your hands on them fresh but aren't able to use them immediately, you might wonder how long they last. This article discusses that and provides tips on getting more life out of your truffles.
Tortilla Espanola with Truffles and Fresh Herbs
Black Truffle Tortilla Espanola Spanish Omelet – aka, “Tortilla Espanola” – is a simple dish comprised of eggs, thinly sliced potatoes, and often an onion. This traditional dish is often served as tapas and is incredibly easy to make!
What To Do With Black SummerTruffles
If you are lucky enough to have come upon black summer truffles while they are fresh and in season, you might be wondering how to best make use of them. Most chefs will agree that simplicity is key. Here are some of our favorite ways to incorporate truffles into dishes.
Easy Wild Mushroom and Truffle Stroganoff
\Wild Mushrooms and Black Truffle Stroganoff provides a vegetarian twist on the Russian classic. This is the perfect comfort food for a chilly winter evening. Using dried porcini and truffles ensures a vegetarian delight without the loss of flavor from omitting the beef.
Black Truffle and Potato Gratin
We've kicked classic potato gratin up with truffle and black pepper—using thinly sliced potatoes, layering them in a baking dish, covering with truffle and pepper-infused cream, and baking until golden brown and bubbly. You're going to love this classic potato dish!