-
Our Blog | Recipes, insight and food stories at Slofoodgroup
Homemade Chinese 5-Spice
Chinese 5-spice, or wuxiang fen, is a popular seasoning blend that is frequently used in China and other Asian countries. As the name suggests, the blend is comprised of 5 separate spices, but the recipes can vary. Ours includes star anise, fennel seeds, cinnamon, cloves, and white pepper.
Gut Healing Coconut Chicken Soup with Lemongrass, Ginger, and Saffron
This coconut chicken soup with rice noodles takes chicken soup to new flavor and nutritional heights, with collagen rich bone-broth, gut soothing ginger, and mood heightening saffron. It's packed with colorful veggies and satisfies most dietary restrictions.
Ten of most expensive spices in the world
What are your thoughts on some of the most expensive spices in the world? Click the link to find out what spices made the list. These ten ingredients might surprise you!
How to Make Albondigas Soup
Caldo de Albondigas literally translates to mean meatball soup. Traditionally, the meatballs are prepared with beef and are embellished from the inside-out with rice and fresh mint but we wanted to lighten it up a bit so we made a few adjustments.
No Knead Black Pepper and Fig Bread
Savory Fig Bread with Black Pepper is savory, delicious, and smells amazing coming out of the oven. You are going to love this no-knead recipe with unexpected flavor for sandwiches, as an accompaniment to dinner, or toasted with a bit of butter as an easy breakfast.
Zucchini Agrodolce
Italian Agrodolce with Zucchini is an easy dish that shouldn’t be missed by any household. Agrodolce is an Italian sweet and sour sauce, made by reducing vinegar and sugar. It makes a phenomenal side dish, appetizer, or even a light, vegan entree.