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Our Blog | Recipes, insight and food stories at Slofoodgroup
Vegan French Onion and Mushroom Soup
French onion soup is one of those comfort dishes that might be severely missed when one transitions to a vegan lifestyle. So we've given the French classic a vegan makeover—French Onion Soup with Porcini Mushrooms and Vegan Cheese!
Sausage and Pumpkin Baked Ziti
This recipe for baked pasta with Italian sausage and pumpkin sauce is rich, hearty, and loaded with deep flavors that warm and comfort! This savory dish incorporates the holy trinity of autumn spices: cloves, cinnamon and nutmeg, as well as dry white wine, sage, and fresh mozzarella.
Butternut Squash Doughnuts with Fall Spices
Move over Krispy Kreme, we have got a doughnut for you. This fall spiced and chocolate glazed doughnut is sure to please the kid in all of us
Classic Shepherd's Pie
This recipe for traditional Shepherds's Pie includes Minced Lamb, onions, carrots, and a rich reduction of wine and beef broth. The wide array of spices makes for a complex flavor profile that lends well to this comforting classic.
Skillet Duck with Roasted Blackberries and Port Wine Sauce
An easy recipe for decadent duck breast and roasted blackberries with a silky Porto wine sauce. This meal is the perfect balance of sweet and savory. It will impress your guests and satisfy those meaty cravings!
Savory Crêpes with Goat Cheese Filling
This recipe for savory Crêpes with lemon-scented goat cheese filling is so easy and versatile (turn it from savory to sweet by swapping a few ingredients). It's equally perfect for brunch or dinner. A fried egg on top makes for an excellent light dinner or a drizzling of honey will sweeten any brunch.