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Our Blog | Recipes, insight and food stories at Slofoodgroup
Chocolate Cake with Vanilla Bean Carmel
A Decadent recipe of dark chocolate cake and salted vanilla bean caramel using non other than our SLOFOODgroup's Organic Madagascar Vanilla Beans. This recipe is sure to be a family favorite and sure to please the chocolate lover in your family.
Saffron Infused Roasted Cauliflower Cream Soup
The first in our series of unique saffron recipes, this roasted saffron & cauliflower soup is an absolute crowd pleaser. Top this incredible comfort food with smoked trout or sautéed mushrooms for a truly spectacular culinary delight!
The World's Best Vanilla Beans
Finding the world's best vanilla beans, what makes them so, and why supporting natural vanilla creates a future of hope for generations to come.
Lemon, Mascarpone, & Kale Stuffed Morels
Morels may only be in season for a short time but that doesn't mean you have to forgo this culinary delight. Dried morels bounce right back to their original shape and maintain their flavor when rehydrated. Try this recipe for lemon, kale, & mascarpone stuffed morels and you'll see for yourself.
Natural Remedies Using Edible Ingredients
Spice and other edible ingredients have been being used as natural remedies long before the advent of western medicine. This post contains a roundup of some of our favorite ingredients that taste great and have some incredible healing properties.
Low Carb Vanilla Cake with Cream Cheese Frosting
This almond flour vanilla cake with sugar-free cream cheese frosting is low-carb with no sugar, but still incredibly moist and decadent. Made using ground vanilla, the wet-to-dry ratio is not upset but a deep vanilla flavor is still achieved!