Bold, aromatic, and sun-drenched Dried Oregano from the Mediterranean hills of Turkey
Our Turkish oregano (Origanum vulgare) is a premium dried herb that brings vibrant, earthy flavor and classic herbal depth to your favorite dishes. Grown in the mineral-rich soils of the Aegean region, this variety of oregano is prized for its high essential oil content, intensely savory notes, and slightly bitter finish—hallmarks of true Mediterranean oregano.
Whether you're making pizza, pasta sauce, roasted vegetables, grilled meats, or salad dressings, our dried Turkish oregano adds an authentic touch that elevates every bite.
Why Choose Our Turkish Oregano?
- Grown in Turkey’s Aegean region – The world’s most sought-after source for true oregano flavor
- Harvested and air-dried at peak freshness – Preserving volatile oils for a bold, aromatic profile
- Whole-leaf texture – Crumble as needed for maximum potency and shelf life
- No additives or fillers – Just 100% pure, dried oregano
Culinary Uses
- Sprinkle over pizzas, flatbreads, and grilled vegetables
- Blend into Mediterranean herb mixes, marinades, or dry rubs
- Infuse oils, vinegars, or butter for a rustic, herbal depth
- Pair with garlic, lemon, and olive oil for classic Greek or Italian flavors
Packaging Options
Available in resealable pouches to maintain freshness and flavor. Perfect for home cooks, chefs, and bulk spice buyers alike.
Flavor Profile
- Aroma: Strong, earthy, slightly camphoraceous
- Taste: Warm, peppery, slightly bitter, with a hint of citrus and mint
- Heat Level: None (herbaceous)