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Our Blog | Recipes, insight and food stories at Slofoodgroup
What Does Madagascar Vanilla Taste Like?
Madagascar vanilla is loved the world over for its decadent flavor, with notes of sweet cream and a wide array of fruits and flowers. The intricacies of its flavor position it for a wide array of uses. Let's dig into the specific flavors that make this vanilla bean stands out.
Gluten Free Cardamom Cookies
These Gluten Free Cardamom Cookies aren’t a traditional Scandinavian cardamom cookie. They are moist on the inside, crunchy on the outside, and absolutely decadent without being overly sweet. They are perfect with tea, dipped in coffee, or as standalone dessert.
Parsnip Tres Leches Cake with Clove and Nutmeg Buttercream
Tres Leches Cake with Parsnip and Buttercream is a soft sponge cake that is infused with a mixture of 3 types of milk (“tres leches”), which is absorbed into the cake overnight. This recipe includes cloves, vanilla, nutmeg, cinnamon, and edible gold, for a fragrant, beautiful, and delicious dessert!
How to Find the Best Vanilla Beans Online
An in-depth comparison between three so called vanilla bean co-ops and Slofoodgroup. Finding the best vanilla beans online is really quite easy once you look past the BS.
Cardamom Macarons with Vanilla and Orange Buttercream
This easy-to-follow recipe for Cardamom Macarons with Vanilla Buttercream is loaded with helpful tips to ensure a perfect macaron—even for those who have never made a macaron before! The cardamom-scented shells and zesty vanilla buttercream are sure to knock your socks off!
What Is So Special About Madagascar Vanilla?
Madagascar vanilla beans are touted as the "gold standard" of vanilla beans and their name frequently dons menus and products as a means of marketing exceptionalism. What is it that makes Madagascar vanilla beans so special, though? Let's find out.