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Our Blog | Recipes, insight and food stories at Slofoodgroup
Olive Oil Cake with Saffron Frosting
A sweet and subtle approach to saffron
A sweet and savory treat of olive oil layered sponge cake with saffron cream cheese frosting that is anything but the usual and everything you were not expecting.
Fried Lemon Mascarpone & Ground Vanilla Gnocchi
Keto Gnocchi in a Lemon, Sage, and Vanilla Cream Sauce. This Gnocchi is made with a blend of coconut and almond flour, ground vanilla, mascarpone, and a touch of lemon. A decadent cream sauce tops these savory fried dumplings.
Vanilla Bean Granola
A deliciously quick recipe to make homemade granola with real vanilla beans, dried fruit, chopped nuts, and some good old fashion rolled oats.
Baked Brie with Vanilla Bean Berry Compote, Pecans, & Gold Leaf
Gold leaf sheets are often used as an adornment for pastries and sweet treats. We rarely see the edible metal embellishing more savory delights, though. In this post, we decorate the party favorite of baked brie with gold using loose leaf sheets.
Saffron and Vanilla Sticky Buns
Warm up to these delicious saffron and vanilla bean sticky buns for a sure to be family favorite. Try them today by themselves or add a heaping scoop of vanilla bean gelato for a truly decadent indulgence
Fluffy Low-Carb Waffles Made with Ugandan Vanilla Beans
These waffles are low in carbs and high in protein and contain absolutely no added sugar (unless you drown them in syrup). You'll love the blend of coconut and almond flour and enhancements of cinnamon, vanilla beans, and cardamom!