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Our Blog | Recipes, insight and food stories at Slofoodgroup
White Peach & Vanilla Bellinis with Loose Leaf Gold
This Vanilla Bean and White Peach Sparkling Wine Cocktail with flecks of Edible Gold not only looks stunning, but it is also absolutely delicious—perfectly fruity and fragrant without being overwhelmingly acidic or sweet. It's an excellent substitute for that brunch mimosa.
How to Successfully Use Edible Gold Leaf
Some easy-to-follow tips for successfully choosing and working with edible gold leaf sheets. Learn the steps for applying both loose leaf gold and transfer sheets, as well as hard or soft-press edible gold.
Gold Garnished Fruit Display with Vanilla Bean Yogurt Dip
Edible gold leaf takes this berry and grape display with vanilla bean yogurt dip to a new level of extravagance. Impress your guests with the look and flavor of this platter!
Saffron Poached Pears with Spun Sugar
An exceptionally simple dish pairing saffron, pears, and a sweet dessert wine to create an elegant and visually stunning masterpiece.
Low Carb Vanilla Cake with Cream Cheese Frosting
This almond flour vanilla cake with sugar-free cream cheese frosting is low-carb with no sugar, but still incredibly moist and decadent. Made using ground vanilla, the wet-to-dry ratio is not upset but a deep vanilla flavor is still achieved!