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Our Blog | Recipes, insight and food stories at Slofoodgroup
Saffron Rice with Almonds and Dates
This saffron rice is gorgeous to look at and equally as delicious. You'll love the typical, earthy fragrance from the saffron, the crunchiness from the almonds, and the sweetness from the dates. It is the perfect blend of sweet and savory!
Handmade Butternut Squash Pasta with Morel Mushroom and Rosemary Cream Sauce
This gluten free handmade pasta is made with butternut squash and formed into Orecchiette, a pasta variation with a shallow well that is wonderful for ensuring you get plenty of the creamy morel sauce in every bite. You'll be amazed by how simple it is to make!
Vanilla Spiced Boozy Hot Cocoa
This spiked hot chocolate with ground vanilla beans is comforting and delicious. The recipe calls for unsweetened chocolate and is sweetened with pure maple syrup instead of processed sugars or artificial sweeteners, so you won't feel guilty for warming up with a mug of hot cocoa.
Coconut Milk and Saffron Braised Pork Loin
Tender Pork Loin Braised in Saffron and Coconut Milk is an exciting recipe to try and results in an impressive, comforting dish that is perfect for cooler weather. The sauce is a blend of sweet and savory and, though dairy-free, is incredibly creamy!
Spiked Chocolate Pots de Crème with Vanilla and Cinnamon
Whiskey, chocolate, cream, sugar, Ugandan vanilla beans, and Ceylon Cinnamon team up for flavor-spiked treat to enjoy year-round.
Winter Green Salad with Citrus Clove Dressing and Pomegranate Arils
This winter salad, tossed in a creamy orange clove dressing will soon become your favorite holiday and post-holiday salad. The post includes simple instructions for making your own emulsified salad dressing.