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Our Blog | Recipes, insight and food stories at Slofoodgroup
Spiked Chocolate Pots de Crème with Vanilla and Cinnamon
Whiskey, chocolate, cream, sugar, Ugandan vanilla beans, and Ceylon Cinnamon team up for flavor-spiked treat to enjoy year-round.
Winter Green Salad with Citrus Clove Dressing and Pomegranate Arils
This winter salad, tossed in a creamy orange clove dressing will soon become your favorite holiday and post-holiday salad. The post includes simple instructions for making your own emulsified salad dressing.
Making Mulled Wine From Scratch
Homemade Mulled Wine is made using a large variety of spices. It's everything you could want in a winter beverage—hot, sweet, spicy, tart, & a little boozy (if you add bourbon or brandy).
Apple Cinnamon Peanut Butter Cream Cheese Mini Muffins
These Cream Cheese Peanut Butter Mini Muffins are gluten-free, moist, and delicious. You know cream cheese cookies are good but have you tried cream cheese muffins? The Ceylon cinnamon and applesauce kick the flavor up for a delectable treat at any time of day!
Vanilla Bean & Cardamom Pisco Sour
The Frothy Pisco Sour with Cardamom, Clove, and Vanilla Simple Syrup is an outstanding cocktail to have in your mixology repertoire. It's actually quite simple to make and as equally impressive in flavor and aesthetic appeal.
Morel, Caramelized Onion, and Goat Cheese Crostini
Garlicky Crostini with Caramelized Onions, Chevre, and Wild Mushrooms is the perfect rustic, yet impressive appetizer to bring to a gathering. This recipe is incredibly easy to make and is beyond tasty—a delectable combination of sweet and savory!