-
Our Blog | Recipes, insight and food stories at Slofoodgroup
Vincigrassi
Italian Mushroom Vincigrassi with Prosciutto and Black Truffle Oil strays slightly from the traditional Eastern Italian dish with a meat ragu, but it's an exceptional take on the classic. It's a great dish for preparing ahead of time and throwing in the oven for an easy weeknight meal.
Is There a Good Substitute for Truffles
Curious about what can truffles be substituted for fresh truffles in your recipe? While there are definitely substitutes for truffles out there, most are not GOOD substitutes, but if you are having a hard time finding or can't afford the real thing, we have some non-synthetic ideas.
Vegan Congee with Star Anise and Porcini Mushrooms
What is Congee? Congee is a rice porridge eaten throughout Asian countries. It is cooked slowly in a lot of liquid, usually a 1:7 rice to liquid ratio. This simple recipe is made with vegetable stock and porcini mushrooms to make it a flavor-filled vegan dish.
Where are truffles found?
Truffles are incredibly elusive. Knowing how and where to find them isn't a sure thing, either. It often takes more than expertise and patience. This article addresses the many questions that often come up when learning to forage for truffles and provides tips on how to get them even when they aren't in season.
Truffle and Pineapple Carpaccio
The 1st carpaccio might be a vegan's worst nightmare—thin sliced, raw beef. We think vegans & vegetarians should be able to enjoy this delightful dish, perfect for days when you don't want to cook. This recipe for Pineapple and Black Truffle Carpaccio ensures no one will miss out!
Homemade Black Truffle Hot Sauce
This Summer Black Truffle Hot Sauce can't be topped. It is the perfect combination of sweet, tangy, and spicy. Truffle chili sauces have been receiving a lot of praise lately, but they can be extraordinarily expensive and the truffle flavor lacking intensity. Solve both problems by making your own homemade version!