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Our Blog | Recipes, insight and food stories at Slofoodgroup
Cinnamon Chorizo Chili
Comforting Spiced Chili with Chorizo and Ceylon Cinnamon is a flavorful, comforting dish to warm you up. The recipe is simple, with a few "secret" ingredients that will surprise you.
Saffron Quinoa with Dried Apricots and Almonds
An easy-to-prepare, yet impressive seasonably-colored dish. Serve warm as a side or cold as a salad. Flush with dried fruits, nuts, and feta cheese, the array of flavors and textures is unexpected, yet an incredible combination!
Saffron and Rosemary Roasted Squash Rings
Roasted Delicata Squash is inherently savory but takes on a sweetness when roasted. Toss in a Rosemary and Saffron Dressing and it becomes extraordinary! This recipe is so easy to make. It will quickly become a favorite!
Mac and Cheese with Morels and Herbed Breadcrumb Topping
Everybody's favorite comfort food, Mac and cheese. This must-try recipe includes our large-cap morel mushrooms for a cheesy and creamy mushroom treat!
Umami Seasoning Salt with Crushed Morels and Shiitakes
Use a pinch of this umami seasoning salt to enhance any dish. Made with dehydrated mushrooms, nori, and grey salt, it's bursting with flavor but only takes minutes to make. You'll want to put it on everything!
Classic Bouillabaisse Recipe
The most famous fish stew from the south of France, made famous by fishermen and fishmongers. This cult classic culinary dish is full of flavor and perfectly balanced with an infusion of Saffron. The ideal dish for any seafood lover.