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Our Blog | Recipes, insight and food stories at Slofoodgroup
What Do Truffles Taste Like
Describing the flavor of truffles is kind of like describing wine or olive oil. The long list of potential descriptors will be utilized differently from one person to the next. Generally, they are said to be earthy, sweet, savory, and intensely flavorful. It's best to keep their application simple to fully experience their unique flavor profile.
What to do with whole vanilla beans
The quick answer to “what should I do with whole vanilla beans”, is simple: Whatever you want. Options being endless, it can really be overwhelming, so we've put together a list of ideas and recipes for you to peruse.
Green Pesto Eggs on Toast
Looking for a Simple Breakfast Idea with Eggs and Toast? Pesto eggs gone viral an it's no wonder why. If you are looking for a quick and flavorful dish that doesn't take long to make, try pesto eggs—this high-protein breakfast is a great way to start the day.
Tempura Savoy Cabbage with Sesame and Cumin
This recipe leads to a light and crispy tempura savoy cabbage, perfect for a snack or a light side. It highlights the best in cabbage, with sweet and mild to taste and incorporates both seeds and warming spices for added layers of flavor.
Hand-Pulled Noodles with Homemade Chili Oil
Vegan Noodles with Spiced Sichuan Chili Oil. Three-ingredient handmade noodles are made by stretching and folding, and they are absolutely fantastic with homemade chili oil seasoned with warming spices.
Russian Salad with a Twist (Olivier Salad)
Olivier Salad, Russian Potato Salad with Chicken and Celery Root is a Traditional and popular winter dish eaten around the holidays in Russia and in the post-Soviet countries. Loaded with root vegetables and boiled meat, the Russian variety might just become your new go-to potato salad recipe.