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Our Blog | Recipes, insight and food stories at Slofoodgroup
What is Habanero Chile Powder Used For?
Habanero chile powder is a fantastic "secret ingredient" to have on hand. It adds so much flavor to stews, salsas, cocktails and more. Curious about how to use your habanero chile powder? We've shared some of our favorite ways to use this spice, along with our recipe for the best chile con carne.
Açaí Powder vs Frozen Açaí
Due to seasonality, required travel time, and other factors beyond the control of humankind, it isn't likely possible to find fresh açaí outside of the Amazonian regions. Your best bet is to opt for a preserved variation of this superfood. But which form of preserved açaí is best—freeze-dried powder or frozen pulp?
Cardamom Macarons with Vanilla and Orange Buttercream
This easy-to-follow recipe for Cardamom Macarons with Vanilla Buttercream is loaded with helpful tips to ensure a perfect macaron—even for those who have never made a macaron before! The cardamom-scented shells and zesty vanilla buttercream are sure to knock your socks off!
Habanero Hot Wings
Smokey Habanero Chicken Wings with Ceylon Cinnamon are the perfect blend of spicy, smokey, and salty and the Ceylon cinnamon perfectly balances the spice with a bit of sweetness. Pair them with our versatile and easy-to-make creamy dipping sauce.
Açaí Berry Popsicles
Learn how to make Coconut, Banana, Berry, and Açaí Popsicles with this simple recipe. This recipe was inspired by the popular Brazilian dessert, Açaí Na Tigela, and is just as delicious! All you'll need is the ingredients, a blender, and popsicle molds, and you have a healthy dessert for a hot day!
Vegetarian Pozole with Mexican Oregano and Porcinis
Pozole is a popular Mexican dish with a rich, yet controversial history. In this article, we take a look at this dish's roots and demonstrate several ways you can transform this meat-filled soup into a tasty vegetarian or vegan delight.