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Our Blog | Recipes, insight and food stories at Slofoodgroup
Skillet Duck with Roasted Blackberries and Port Wine Sauce
An easy recipe for decadent duck breast and roasted blackberries with a silky Porto wine sauce. This meal is the perfect balance of sweet and savory. It will impress your guests and satisfy those meaty cravings!
Cider Brined Grilled Pork with Pickled Apples
This grilled pork is both sweet and savory. By brining it in cider and serving it with quick-pickled apples, the pork comes out tender and that fatty flavor is balanced by a sweet, yet tangy fruit. The cook-time is only 20 minutes but plan ahead of time to give the pork plenty of time to brine.
Summer Squash Tacos with Cinnamon Tomato Jam & Black Beans
Looking for ways to use up all of that summer squash in your garden? These meatless tacos with summer squash and black beans are a no-fuss option for a vegan entree. They are packed with protein and absolutely delicious. Tacos don't have to be boring when you are adding the freshest ingredients of the summer!
One pan Moroccan couscous chicken
This Moroccan chicken and couscous is a traditional dish that is both bold and colorful. Made with cinnamon, clove, and other quality ingredients, and all in a single pan, this makes the perfect weeknight meal!
Vanilla Brown Butter and Cod
Brown butter, vanilla, and white fish are a perfect combination fin this light recipe that is great for a night at home or a simple summer lunch.
Saffron Risotto Milanese
Zafferano and its use in the famous risotto Milanese shows us that saffron is best used in moderation and unison with other high quality ingredients to create simple yet elegant dishes that are teaming with flavor.